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Fruit canned food processing line
ClassifyFruit canned food processing line
- Fruit canned food processing line
- Fruit and vegetable enzyme beverage (washing, canning, pasteurization) production line
- Bottled and canned tunnel-type sterilization production line
- Bartholomew sterilization, cooling, washing, bag-drying (air-drying) production line
- Milk powder pasteurization production line
- Instantaneous water blanching (washing, cooking, seasoning, defrosting) production line
Deep processing assembly line for canned fruits
Equipment Introduction
Suitable for deep processing of various types of glass bottles and tin cans. Made of 304 stainless steel material, it has a high degree of automation, saves labor, and reduces labor intensity. This production line is suitable for the production and processing of canned fruits such as peaches, hawthorns, pears, oranges, pineapples, grapes, etc.
Equipment and process flow of canned fruit production line
Select→ Material Classification→ Digging→ Enhance flap→ Linqin→ Peel→ Zhonghe→ Cleaning→ Pre cooking→ Cooling→ Can loading→ Pouring sauce→ Sealing screw cap→ Sterilization→ Dried→ Storage→ Labeling→ Packing→ palletizing
site of use
Alkali peeling machine
Peel and Core Removal Machine
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