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- Fruit and vegetable chip production equipment
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Preparation equipment for fresh-cut and pre-cooked dishes
- Pre-prepared food processing line, fresh vegetable processing line
- Fresh-cut vegetable horizontal vortex spiral cleaning line
- Root and leaf vegetable combined bubble cleaning and dehydration processing production line
- Multifunctional carrot, fruit and vegetable cleaning, grading and dehydration production line
- Long-leaf vegetable non-destructive cleaning, air-drying and water-flushing production line
- Vacuum pre-cooling machine
- Intelligent fully automatic flash evaporation peeling machine
- Continuous peeling and cleaning production line for root and stem vegetables
- Fruit and vegetable dehydration and drying equipment
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Pasteurization equipment
- Fruit canned food processing line
- Fruit and vegetable enzyme beverage (washing, canning, pasteurization) production line
- Bottled and canned tunnel-type sterilization production line
- Bartholomew sterilization, cooling, washing, bag-drying (air-drying) production line
- Milk powder pasteurization production line
- Instantaneous water blanching (washing, cooking, seasoning, defrosting) production line
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Fruit and vegetable cutting equipment
- Cleaning equipment
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Packaging machine
- Solution
- Customer
Company News
ClassifyCompany News
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30
2026.06
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23
2026.06
Fruit and vegetable cleaning machine relies on ozone ste...
Summer is the peak season for the sale and consumption of various vegetables, fruits, and melons. Due to issues such as pesticide residu...
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17
2026.06
Production process of non fried fruit and vegetable cris...
This product is made from fresh fruits and vegetables as raw materials, and undergoes pre-treatment processes such as cleaning, peeling,...
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11
2026.06
What are the characteristics of a pasteurizer?
Pasteurization machine is an important sterilization equipment in the food industry, widely used. This device is safe, hygienic, and rel...
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03
2026.06
What are the maintenance and repair methods for pasteuri...
There are various types of pasteurization procedures used today. Low Temperature Long Term (LTLT) processing is an intermittent process ...
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26
2026.05
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22
2026.05
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13
2026.05
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